Kalpana Mehta

My name is Kalpana Mehta. I am a passionate home cook with years of experience preparing authentic Gujarati food for my family and guests. I specialize in daily home-style meals like rotli, shaak, dal, bhaat, khichdi, and thepla, along with farsan such as dhokla, handvo, muthiya, and patra. I also make festival specialties like undhiyu, shrikhand, and puran poli. In addition, I cook North Indian dishes including paneer curries, chole, rajma, dal makhani and parathas. I cook fresh, hygienic, pure vegetarian meals (Jain options available) and can adjust spice levels and oil to your family’s taste. I am punctual, clean in the kitchen, and treat every family’s meals like my own.

• Cutting Vegetables

• Hindi Cook
• Gujarati Cook

• Hindi
• Gujarati